A table setting at The Reserve.

Catering and Bar Options

The Reserve includes a full-scale banquet kitchen and can provide any level of catering that you event needs, from simple passed appetizers to plated meals for 200 people.

We are also uniquely attached to one of Nashville’s premier craft breweries and offer not only beer made on site, but a full wine, cocktail and spirits list. Bar packages can be upgraded to include a curated wine list or custom cocktails for your event.

 Sample Bar Menu

Beer

Fat Bottom Ruby Red Ale
Fat Bottom Knockout IPA
Music City Light
Fat Bottom Summer Wheat

Wine

Champagne toast as the newlyweds enter

Educated Guess Red Blend
Sea Sun Pinot Noir
Villa Maria Sauvignon Blanc
Matua Rose

Spirits

Pickers Vodka
Bacardi Light and Dark Rums
Beefeater Gin
Jack Daniels’
Dewars White Label

Sample Food Menu

Passed Appetizers

Nashville Hot Chicken Skewers
Classic Deviled Eggs prepared with House Beer Mustard
Crab Cakes with Sriracha Aioli and Radish
Fig and Goat Cheese Flatbread

Plated Dinner

Spinach salad with watermelon

Maple Glazed Salmon, served with creamy polenta and roasted Brussels sprouts
New York Strip, served with chimichurri, sautéed mushrooms and onions, and garlic-sage fingerling potatoes

Selections in the sample menus above can be upgraded or may change based on product availability. We provide our full catering menu, service options, and pricing as part of your event inquiry and planning process.